SOGNO

Category:

Description

This wine represents our winery. In fact the founder Anacleto created it in the ’50s to celebrate the zone of production, the Trebbia valley. It has been D.O.C. Colli Piacentini from 1975 and since that date it maintains the same label characterized by the map of our territory. Its value is increased by the hand picking of the grapes.

Additional information

Grape varieties

60% ortrugo; 30% malvasia di Candia aromatica; 10% Piacenza's recommended varieties

Winemaking

white vinification with immediate skin removal, controlled fermentation at 15°C (59°F). Charmat process for at least 3 months

Alcohol level

11-11.5% alcohol

Dry extract

22 grams per liter

Color

light straw yellow

Aroma

intense flavour characterized by the malvasia grape aroma

Taste

dry, full body, balanced acidity

Food pairing

perfect aperitif, good match for light courses

Serving temperature

8 – 10°C (46-50°F)